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Premium Bakery Equipment Manufacturer

High-performance deck ovens, rack ovens, convection ovens, dough retarder proofers, spiral mixers, and more — engineered for professional bakeries, pizzerias, and food service operations worldwide.

Who We Are

Yasur Equipment Wuxi Co., Ltd. is a leading manufacturer specializing in the design, production, installation, and service of high-quality baking equipment for commercial and industrial applications. With years of experience and innovation, we serve bakeries, pizzerias, supermarkets, and food manufacturers across the globe.

Our mission is to deliver reliable, energy-efficient, and durable bakery machinery that enhances productivity and ensures consistent baking results. From deck ovens to spiral mixers, every product is built with precision and tested under strict quality control standards.

25+
Product Lines
50+
Countries Served
Commercial Bakery Oven

Our Premium Products

Discover our wide range of commercial bakery equipment designed for performance, durability, and ease of use. All products are manufactured with industrial-grade materials and advanced engineering.

Yasur 3kw Bakery Rack Oven

Yasur 3kw Bakery Rack Oven

  • Trays: 18 (40x60cm)
  • Type: Single Rack Gas Rotary
  • Power: 3kw
  • Use: Bread, Cakes, Pastries
Get Quote
Ventless Conveyor Oven

Ventless Conveyor Oven

  • Model: YSR-C40E
  • Voltage: 380V
  • Application: Pizza Baking
  • Use Case: Pizzahut, Dominos
Get Quote
Dough Sheeter Machine

Tabletop Dough Sheeter

  • Motor: 0.55kw Dual Speed
  • Type: Reversible Pastry Laminator
  • Operation: Simple, Manual Control
  • Use: Croissants, Laminated Dough
Get Quote
Double Rack Rotary Oven

Double Rack 36 Tray Rotary Oven

  • Trays: 36 (18x26")
  • Type: Commercial Rack Oven
  • Use: Bread, Cakes, Pizza
  • Capacity: High-volume baking
Get Quote
Spiral Dough Mixer

4.5kw Heavy Duty Spiral Mixer

  • Capacity: 50kg dough
  • Motor: Dual Speed, Stainless Steel
  • Included: Bowl Grid
  • Use: Bread, Pizza, Pastry
Get Quote
Steam Convection Oven

Steam Bakery Convection Oven

  • Trays: 5 (40x60cm)
  • Power: 9.5kw
  • Features: Rotary, Steam Function
  • Use: Danish, Croissants, Pastries
Get Quote
3 Deck Electric Deck Oven

3 Deck Electric Baking Oven

  • Decks: 3 (9 Trays)
  • Power: 16.5kw
  • Features: Steam Function
  • Size: 18x26"
Get Quote
Dough Divider Rounder

Automatic Bun Divider Rounder

  • Speed: 7600 pcs/h
  • Weight Range: 10-500g
  • Model: YYQ-XP
  • Type: Continuous, Heavy Duty
Get Quote

Why Choose Ovens-Bakery?

We combine engineering excellence, rigorous quality control, and global support to deliver bakery equipment that stands the test of time.

Industrial Build

Stainless steel construction, heavy-duty components, and commercial-grade insulation ensure long-term reliability.

High Efficiency

Energy-saving designs with fast heat-up times and uniform temperature distribution for consistent baking results.

Quality Control

Every machine undergoes rigorous testing and inspection before shipment to ensure peak performance.

Global Support

Serving customers in over 50 countries with responsive service, technical guidance, and spare parts availability.

15+
Years Experience
100+
Models Available
50+
Countries Served
10K+
Units Shipped

Frequently Asked Questions

Do you offer OEM/ODM services?

Yes, we provide OEM and ODM solutions for bakery equipment. Custom branding, voltage, tray sizes, and features are available upon request.

What is your delivery time?

Typical production time is 20-30 days after order confirmation. Shipping time varies by destination and method (sea or air).

Do you provide installation and training?

Yes, we offer remote installation guidance, operation manuals, and video tutorials. On-site support can be arranged at additional cost.

What are your payment terms?

We accept T/T (Telegraphic Transfer). Typically 30% deposit, 70% before shipment. L/C is also negotiable.

Is after-sales service available?

Yes, we provide technical support via email, phone, or video call. Spare parts are available for all models.

Get in Touch

Ready to upgrade your bakery with professional-grade equipment? Contact us today for pricing, specifications, and customization options.

Visit Official Website to Contact

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