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Since 1907, crafting premium chocolate, sugars, pastries, and bakery ingredients for catering, industry, and food services worldwide.
Ravico was founded in 1907, initially providing food supplies to the Belgian Colonies. The name originates from the French “Ravitailement Colonial”. Today, this 100% family-owned company produces and exports a full range of Belgian specialities across the globe.
Our products are crafted for freshness and ambient stability, with packaging designed for long-distance travel and extended shelf life—perfectly suited for catering, industrial use, and food service professionals.
Premium Belgian ingredients trusted by professionals worldwide.
From couverture to decorative cups and chips—premium chocolate for industrial and catering use.
Pearl sugar, candy syrup, icing sugar, rock candies, and decorative sugars for bakery excellence.
Puff pastry, tartlets, wafer baskets—ready-to-use premium bases for desserts and appetizers.
High-quality fruit toppings for cakes, pastries, and desserts—vibrant, flavorful, and shelf-stable.
Ready-to-use mixes for cakes, muffins, and specialty items—consistent quality every time.
Our proprietary low-sugar solution developed for healthier bakery products without compromising taste.
Premium ingredients line acquired in 2009—trusted by bakers and industrial producers.
Engineered for global shipping—ensures freshness and integrity over long distances and durations.
Ravico serves markets across the world through dedicated regional offices and a trusted network of distributors.
Established in 2008. Head office in Towson, MD with inventory on both East and West Coasts.
Founded in 2009. Head office in Shanghai. Regular container shipments from Belgium.
Launched in 2011. Based in Kobe. Focus on high-end Belgian specialties for premium markets.
Headquarters in Londerzeel. Serves UK, Ireland, France, Spain, Australia, Korea, and more.
We attend major global food exhibitions to showcase our ranges and strengthen partnerships.
Fourth-generation family business committed to quality, tradition, and long-term relationships.
From Ellphi® low-sugar solutions to GUMPERT ingredients—driving bakery innovation.
Strategic hubs in USA, China, Japan, and Belgium ensure fast, reliable delivery worldwide.
The name comes from the French “Ravitailement Colonial”, reflecting our origins supplying food to the Belgian Colonies in 1907.
Yes. Our products are specifically designed for catering, food service, and industrial applications, with ambient stability and long shelf life.
Ellphi® is our proprietary sugar replacement, developed in-house after acquiring Ellphi Development® in 2013. It enables low-sugar bakery products without sacrificing taste or texture.
All products are manufactured in Belgium, with headquarters and production facilities in Londerzeel. We maintain strict quality control across all lines.
For inquiries, distribution partnerships, or product information, visit our official website.
Scheersmolendreef, 34
1840 Londerzeel
Belgium
Phone: +32.52.319.420
Email: info@ravico.com
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